Event held on January
Jan
11
The Art of Veggie Cuisine
Provided by:
All Day
To Be Held At
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About the Event
About
Learn the secrets of a special soup, vegetable strudel, mouthwatering vegetable hamburgers, homemade cannelloni filled with a variety of vegetables, as well as delicious sorbets and desserts.
Enjoy the intimate setting of a small group and receive individualised instruction.
Enjoy your prepared dishes paired with Kimbolton wine.
You'll also take away a recipe booklet to recreate the flavours at home and fond memories of a fun-filled and educational class.
Entry Cost
All tickets $190
Extra Information
Source Australian Tourism Data Warehouse
Type Community Diary
Format Classes, Lessons, Workshops and Talks