Event held on September 29

Grafton Gate to Plate

Provided by:

Event runs from 12:00 PM to 4:00 PM


A regional flagship food event showcasing everything the Clarence Valley and River has to offer. When it comes to growing, producing or manufacturing food the Clarence Valley has an extraordinary range of produce from organic beef and pork to wild caught seafood. There are also numerous local growers of fruit, vegetable and nuts who are the suppliers for this highly sort after annual event. Saturday 28 September Join their Clarence Valley Foodie Trail in which a selection of the top producers and food retailers featured in the Long Lunch menu open their doors to provide visitors with delicious product showcases and samples. Followed by drinks at Grafton Regional Gallery and a presentation by the architect of the AUD7.6 million Gallery expansion due for completion in 2020. Sunday 29 September Their famous long lunch in The Barn at Grafton Showground. Two of the Clarence Valley’s most exciting chefs have designed a meal to remember using all the best produce the Clarence has to offer.